Last thing you ate/drank?

nikki4982 · Post by **nikki4982** » 12/15/2005, 6:41 am

Melted swiss cheese sandwich and Sun Chips.

thirdhour · Post by **thirdhour** » 12/15/2005, 12:30 pm

egg salad sandwich

Khrangar · Post by **Khrangar** » 12/15/2005, 12:34 pm

beautiful liar · Post by **beautiful liar** » 12/15/2005, 12:41 pm

soup sometime yesterday afternoon

thirdhour · Post by **thirdhour** » 12/15/2005, 3:20 pm

soupie sooup soup as well.

afealicious · Post by **afealicious** » 12/15/2005, 7:16 pm

thin crust pizza

beautiful liar · Post by **beautiful liar** » 12/15/2005, 7:21 pm

chicken strips and a glass of juice.

Kathy · Post by **Kathy** » 12/15/2005, 7:23 pm

yummy homemade pizza

thirdhour · Post by **thirdhour** » 12/15/2005, 7:56 pm

Some tea.

Johnny · Post by **Johnny** » 12/15/2005, 8:08 pm

Pizza.

here comes the acid reflux!

thirdhour · Post by **thirdhour** » 12/15/2005, 8:13 pm

I think I've discovered that I am in fact not lactose intolerant, but bagels and other heavy grains trigger my acid reflux.

I will update you all with more of this very interesting information!

Johnny · Post by **Johnny** » 12/15/2005, 8:14 pm

Greasy and fried food does sit for me.

namkablam · Post by **namkablam** » 12/15/2005, 10:01 pm

Khrangar · Post by **Khrangar** » 12/15/2005, 10:20 pm

Rockets

afealicious · Post by **afealicious** » 12/15/2005, 11:51 pm

bread with I Can't Believe It's Not Butter!®

nikki4982 · Post by **nikki4982** » 12/16/2005, 12:25 pm

The last thing I ate was AAAAAWESOME. So yummy. :drool:

If anyone's interested, here's the super easy recipe:

Take a block of cream cheese (I dunno what size... the normal sized one) mix it with Italian dressing mix (again, don't know what size... just the pouch you normally get at the supermarket). I used a fork to do this and it wasn't too hard. Spread it on a bagel (I used an egg bagel). Then put lots of fresh dill on top.

Seriously. :drool:

thirdhour · Post by **thirdhour** » 12/16/2005, 12:29 pm

An...egg bagel? Like, a bagel made out of egg, or egg flavoured or what?

nikki4982 · Post by **nikki4982** » 12/16/2005, 12:36 pm

They use egg in the recipe, I believe. They're yellow-colored... you should try one if you've never had... they're really good.

thirdhour · Post by **thirdhour** » 12/16/2005, 12:38 pm

I've never heard of them, nor seen them anywhere.

However, if I do, I'll give em a try.

nikki4982 · Post by **nikki4982** » 12/16/2005, 12:39 pm

That's weird, cos they're really common here. Lender's and every other bagel company even make them.